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A dedicated cold-chain partner, built for Dubai’s food trade.

Who Albahidh Cold Store is, the standards we operate under, and why businesses hand us their temperature-sensitive stock.

Our Story

Storage is our only business.

Albahidh Cold Store has run a dedicated cold-chain facility in Nad Al Hamar, Dubai since 2016. The warehouse was purpose-built for 3PL logistics and temperature-controlled storage from the ground up — not converted from general trading space — so every zone, dock and rack is designed around how frozen, chilled and ambient stock actually moves.

Why It Matters

The cost of getting it wrong is the stock itself.

A break in the cold chain or a pallet picked out of rotation isn’t a minor hiccup — it’s lost product. We work as an extension of your operation: receiving, storing, tracking and dispatching stock the way you would if you had the space to do it yourself.

Certifications

Independently audited, not self-declared.

Our food safety management system is certified against two recognised international standards, covering storage and warehousing of dry, chilled and frozen food products.

ISO 22000:2018

Food Safety Management System, scope: storage and warehousing of dry, chilled & frozen food products (Food Category GI).

HACCP

Audited to HACCP Codex Alimentarius requirements, same scope of storage and warehousing across all three temperature categories.

The Facility

One site, three temperature zones.

Frozen, chilled and ambient storage under a single roof, run on our own warehouse-management system for inventory and pallet-level tracking.

Frozen

−18°C holding for meat, poultry, seafood and frozen-ready product.

Chilled

+2° to +8°C for dairy, produce and other perishables.

Ambient

+18°C dry storage for shelf-stable food and trading stock.

See Storage Solutions in Detail

Storing stock with us starts with one conversation.

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